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1-19 of about 19 matches for site:pubmed.ncbi.nlm.nih.gov bioactive
https://pubmed.ncbi.nlm.nih.gov/28786550/
Oral supplementation with specific bioactive collagen peptides improves nail growth and reduces symptoms of brittle nails Oral
https://pubmed.ncbi.nlm.nih.gov/17609490/
Effects of low habitual cocoa intake on blood pressure and bioactive nitric oxide: a randomized
https://pubmed.ncbi.nlm.nih.gov/35268585/
Mechanisms, Anti-Quorum-Sensing Actions, and Clinical Trials of Medicinal Plant Bioactive Compounds against Bacteria: A
https://pubmed.ncbi.nlm.nih.gov/22810464/
findings may provide a rationale for future research into the bioactive properties of dairy
https://pubmed.ncbi.nlm.nih.gov/15857214/
inflammatory disease. It has been reported that saponins in medicinal plants may act as bioactive components after biodegradation to
https://pubmed.ncbi.nlm.nih.gov/21705716/
binding to steroid hormone receptors, bisphenol A (BPA, the unconjugated bioactive monomer) is hypothesized to
https://pubmed.ncbi.nlm.nih.gov/23450726/
since this by-product has been reported to be rich in many bioactive phytochemicals, it might be
https://pubmed.ncbi.nlm.nih.gov/35057479/
30120 Murcia, Spain. PMID: 35057479 PMCID: PMC8777827 DOI: 10.3390/nu14020298 Abstract Background: Evidence suggests that bioactive peptides reduce hypertension and
https://pubmed.ncbi.nlm.nih.gov/25255308/
and texture on green bean samples, was evaluated. In this study a bioactive coating formulation based on
https://pubmed.ncbi.nlm.nih.gov/23344884/
through additive and/or synergistic effects. The presence of several bioactive compounds, such as polyphenols
https://pubmed.ncbi.nlm.nih.gov/38474625/
status in healthy adults over a 4-week supplementation period. Keywords: antioxidants; bioactive compounds; biomarkers; metabolism; natural
https://pubmed.ncbi.nlm.nih.gov/22280901/
10.1016/j.clnu.2011.11.019 Abstract Background & aims: Earlier studies show that dietary bioactive compounds can modify proliferation
https://pubmed.ncbi.nlm.nih.gov/23865357/
the effect of supplementation with Chlorella vulgaris, a nutrient and bioactive green microalgae with proven
https://pubmed.ncbi.nlm.nih.gov/16571087/
become popular in recent years among non-Asians, especially postmenopausal women. There are many bioactive soybean components that may
https://pubmed.ncbi.nlm.nih.gov/31111646/
levels are yet to established; however, the amino acids and bioactive peptides derived from milk
https://pubmed.ncbi.nlm.nih.gov/36242098/
aspects of diabetes and cancer pathology, we propose that the major bioactive product of oxidative
https://pubmed.ncbi.nlm.nih.gov/35753044/
properties. VWF is regulated by ADAMTS13, a plasma protease that cleaves VWF into less bioactive multimers. Independent investigations have
https://pubmed.ncbi.nlm.nih.gov/27196095/
27196095 PMCID: PMC4874555 DOI: 10.1158/1055-9965.EPI-15-0924 Abstract Background: Coffee contains several bioactive compounds relevant to
https://pubmed.ncbi.nlm.nih.gov/19776180/
type of analysis is complicated by diversity in nutrients and bioactive components among different types